And now we are six

The big highlight of the past few days has been the Endless Sixth Birthday Celebration of someone who can’t possibly be 6, because didn’t I just take her home from the hospital?

(I could not get her to smile for a photo. I took lots of solo pictures of her, and in every one she looks more solemn than this. Most of the time she has a smile as bright as the sun on her, but apparently not for pictures Mommy takes.)

Sophia is 6 now, as she will be happy to tell you. In fact, her birthday has been the main subject of her conversation for the past two weeks. (Didn’t I used to have a little girl who’d run away at the sound of “Happy Birthday” being sung? Those days: over.) She’s wearing one of her new dresses to school today (“So that everyone can see how pretty I am”).

We had Birthday Week around here, because Sophia had last week off from school (and for some reason I hadn’t written Winter Break down on my calendar…errrrgggg), so we hung out together and did lots of things, including lots of things she wanted to do. On Friday, her actual birthday, I asked what she wanted for dinner, provided it wasn’t Chicken Dinosaurs, because that’s not a food for a family dinner. She announced she wanted roasted chicken legs, baked potatoes, and asparagus. She didn’t eat much of it, but I was happy that she knows enough about our dinner requirements to ask for those things. She didn’t even seem to mind that I didn’t have cake for her for after dinner.

Which was fine, because on Saturday we had her birthday party at Bamboola (an indoor playground place, with an arcade, a kid-habitrail, dress-up area, make-up area, water play area) with friends from Kindergarten and friends from preschool, and she seemed to have a complete blast. Periodically one of the kids would stop by me and ask, “Where’s Sophia?” I’d shrug and say, “I think she went thataway.” We had pizza and ice cream cake and everyone seemed to go home very happy.

Today is her party at school, so in preparation I made cupcakes — yes, from scratch. Sophia helped me. Well, she helped me a) taste the cupcakes, b) frost the cupcakes, and, oh yes, c) taste the frosting. In pretty much that order too.

I wanted to try out my new cake decorating kit, which is why the chocolate frosting is in a swirl, whereas the pink frosting has been ladled on. I made pink, purple, and blue frosting for her to decorate with, and before I let her loose with the cupcakes I wrapped her in my cooking apron. I expected she’d slather each cupcake with tons of frosting (see “frosting: tasting of,” above), but instead she’d put a reasonable amount on a cupcake and pronounce it done. She was so excited that her friends were going to get to have her cupcakes at school.

She’s writing (a lot — I gave her her own journal and she writes sentences in it), she’s painting, she can’t wait for us to assemble her birthday bike so she can ride around. (The front fork of the bike we bought at Target is too narrow, so I couldn’t put it together. We have to take the whole thing back. I said, “Hon, can we go to REI and buy one that’s already made?”) Most of the time she’s a great friend and playmate to her little brother, who thinks the world of her. Her kindergarten teacher says that not only is she very bright, but she’s one of the nicest kids in the class, friends with everyone. In fact, the teacher often pairs her with one of the kids who’s the most difficult to get along with, because Sophia deals with him just fine.

Currently, when she grows up, she wants to be a teacher and a mommy, and if you don’t think I’m seriously flattered by that, boy, do you have a lot to learn.

Six! My little girl is six! The years are so short. There are definitely times I wish my kids had a dial, so I could dial them back to when they were just little babies, to experience that once again, but since I can’t, I’m extraordinarily happy with the kids I have today. Even if one of them won’t smile for the camera.